At Red Spice QV it’s all about great flavours and fabulous dining experiences.
You can choose to be part of a buzzy share table or request a private dining space for more intimate occasions and that special event.
Our menu draws on flavours we love, using Melbourne’s freshest ingredients to create delicious modern Asian food with Melbournian attitude in the heart of the city.
Choose from the extensive menu, great value banquet options, or ask our knowledgeable staff to suggest the perfect menu for you.
The stunning space, friendly team and delicious food make Red Spice QV the perfect destination for a fun and fabulous meal with friends. Don't forget to ask about our private dining rooms for a memorable & intimate dining experience or function.
John McLeay - Executive Chef
John McLeay's love affair with Asian food began in his early twenties on a trip to Thailand. Overwhelmed by a symphony of new sights, smells, sounds, flavours and exotic ingredients, John started his culinary adventures through Asia and has never looked back.
You can taste John's passion for fresh local ingredients and the unique Asian flavours found in Vietnam, Cambodia, Thailand, China, Burma, Laos and Japan, which he re-interprets with a generous dash of modern Melbournian style in the Red Spice QV kitchen.